Simple food substitutions have transformed my diet, changing familiar favorites into powerful healing meals. These two salad dressings are easy ways to turn your dressing into a food that helps boost your immune system without bogging it down with extra fat.
Continue reading “2 Creamy Salad Dressings Made With Zucchini Instead of Oil”
The spices and fresh ginger in this moist gluten dessert make it my favorite zucchini bread!
Continue reading “Autumn Spiced Zucchini Bread: Vegan and Gluten-Free”
This is the perfect recipe to have on hand when you have extra zucchini! Not only do I enjoy this rich creamy soup, it’s fast and easy to make.
Continue reading “Easy Creamy Zucchini Soup: Surprisingly Delicious GF/Dairy-Free”
My Medicinal Home 